Study Hall

PCS Class of 79

Cafeteria

The primary purpose of the cafeteria is to provide healthy meals in a safe environment. The rules of civility are in place to ensure that this school service gives ample time for social interaction as well.

This week's menu is a reflection of the cafeteria staff and our desire to incorporate New York State's Health Department standards into an enjoyable lunch for students, teachers, and other PCS employees.

Mrs. Monroe

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

Hamburg on a bun

Tuna noodle casserole or macaroni and cheese

Mixed fruit

Pizza square or sliced ham

Corn

Pears

Baked spaghetti with meat sauce

Waxed beans

Dessert

Pizza burger or sloppy joe

Peas

Applesauce

Cake

Fish sandwich

Seasoned rice

Baked beans

Peanutbutter cookie